Stratford Hall
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Group Luncheon Buffets

Available for Groups of 15 or more
All buffets are served with bread, butter, freshly brewed regular and decaffeinated coffee, and tea.

Buffet One


$ 13.99 per guest
Entrees
(Select one)
Cold plate (chicken salad, tuna salad, macaroni salad, coleslaw)
Pork barbecue with coleslaw
Hamburger or chicken patties
Assorted sandwiches (chicken salad, shrimp salad or tuna salad on a croissant or whole grain bread)
Stratford club sandwich
Assorted wraps
Vegetables and starches
(Select two)
Stratford potato salad
Normandie potato salad (potatoes with shallots, parsley & vinaigrette)
Macaroni salad
Cole slaw
Pasta salad
Garden Salad
Caesar Salad
Desserts
Choice of Apple brown Betty, cookies or seasonal fruit pies

All menus are subject to a 18% service charge and 5% sale tax


Buffet Two


$ 15.99 per guest
Entrees
(Select one)
Virginia baked ham or country ham
Marinated roast pork loin au jus
Stratford fried chicken
Parmesan-crusted chicken breast with a creamy pesto sauce
Roasted chicken with herbs de Provence
Cheese ravioli with a tomato basil cream sauce
Quiche Lorraine or spinach & provolone quiche
Flounder filet with a lemon herb sauce
Beef flank steak with a shallot demi-glace

Vegetables and starches
(Select two)
Steamed broccoli
Green beans
Carrot duchesse
Candied yams
Peas
Mashed potatoes
Rice pilaf
Garden Salad
Caesar salad

Desserts
(Select one)
Apple pie a la mode
French apple tart
Seasonal fruit pies
Crème brulee
Strawberry shortcake
Assorted lemon, chocolate marble, chocolate decadence and Oreo cookies bars
Raspberry cheesecake bars

All menus are subject to a 18% service charge and 5% sales taxes

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