Have your Thanksgiving Dinner at Stratford Hall. Enjoy a delicious dinner without cooking! Seatings from noon to 4 p.m. Reservations requested.
Dinner will be served buffet style. The dinner menu includes roasted turkey and stuffing, gravy and cranberry sauce, Virginia baked ham, roasted prime rib with au jus, green bean casserole, sweet potatoes, mashed potatoes, macaroni & cheese, corn pudding, mixed green salad with choice of dressing, broccoli salad, assorted dinner rolls & butter, pumpkin pie, pecan pie, and red velvet cake.
The prices of the meal are: $59.95 for adults and children age 12 and up, $31.95 for children ages 6-11, and free for children age 5 and under. Tax and gratuity are not included. Fried oysters will also be available a la carte (not part of the buffet) for $14 per dozen.
For reservations, please call Lesley Brooks at 804-493-1966.